Chinese Open WordNet 词义资料
词义补充词头:猪脚
版本 1.1
the lower leg and foot of a pig, commonly consumed as food or as part of broth, soup or stock
查看完整资料与来源
- 词头
- 猪脚
- 释义
- the lower leg and foot of a pig, commonly consumed as food or as part of broth, soup or stock
- 近义词
- 猪蹄、蹄花
- 词义组编号
- cow-80001608-n
- 词义范围
- the lower leg and foot of a pig, commonly consumed as food or as part of broth, soup or stock
Shan Wang、Francis Bond:Chinese Open WordNet;已筛选并整理为简体。 数据说明与许可